DIE AKKER

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Dashboard
Owner
Low Stock Alerts
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Recent Activity
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Enter today's physical count.
📅 Today — enter count 📆 Yesterday — previous count 📉 Usage — difference
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Tap any item to edit.
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Stocktakes submitted by staff awaiting your approval.
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Select a supplier to build and send an order.
Denomination Count
Summary
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Top Loss Items
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Days of Data
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Stocktakes Done
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Items Tracked
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Total Waste Units
Top items by total units consumed in this period.
Menu recipes with ingredient costs and theoretical usage.
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Total Dishes
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Avg Food Cost %
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Sold Today
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Theoretical Cost
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Record ingredient price changes and see GP impact across all dishes.
GP Impact by Dish
Price Change History
Track voids, promos and late arrivals per waiter.
Event Log
Week Summary
Managers Payroll
🔵 Blue = hourly rate (owner can edit) · Enter hours worked this month
Total Manager Net Pay: R 0.00
Kitchen Staff Payroll
🔵 Blue = hourly rate (owner can edit) · Enter hours worked this month
Total Kitchen Net Pay: R 0.00
Waiters / Floor Staff
Enter monthly sales and tips per waiter to calculate commission
Total Waiter Net Pay: R 0.00
Manage all staff records.
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Kitchen staff leave.
Leave Log
Documents for all staff.
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All important actions taken by staff in the system.
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Restaurant Information
Change Passwords
Database Status
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Add Stock Item
Order
Add New Staff
Record Leave
Documents
Required Documents
Add Document
${isReadOnly()?'':''}
Logged Documents
Generate Payslip
Extra Income Lines
Deductions
Log Event
Enter the waiter's 4-digit PIN to identify them
${[1,2,3,4,5,6,7,8,9,'',0,'⌫'].map(k=>``).join('')}
PIN not set? Skip & select manually
Set Waiter PINs
Each waiter needs a unique 4-digit PIN for accountability logging.
Create Login
This sets the badge shown next to their name. Use the checkboxes below to fine-tune exactly what they can see.
Access Permissions
Tick which sections this person can access. Use presets as a starting point:
📸 Scan Stocktake Form
Upload up to 5 photos of your stocktake form. The AI reads all pages and combines them.
⚙️ Manage Suppliers
Add, edit or remove suppliers. Changes apply immediately to the order list.
Add Supplier
Add Recipe
Ingredients
📤 Upload Micros Sales Mix
Export your daily Sales Mix Report from Micros RES 3700 as a CSV file and upload it here. The app will calculate theoretical stock usage for the day.
How to export from Micros:
1. Open Micros RES 3700 Manager
2. Reports → Sales → Sales Mix Report
3. Select date → Export → CSV
4. Upload that file here
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Tap to upload CSV
No file selected
💸 Record Price Change
Enter the new price from a supplier invoice. The system will calculate the GP impact across all affected dishes.
Edit Ingredient Price